Mark Watt started his journey into the whisky industry at 18 years old, by associating with the Scotch Malt Whisky Society and Royal Mile Whiskies. Later, he became a member of the Sales Team at Duncan Taylor Scotch Whisky, before being appointed Director of Sales at William Cadenhead Ltd.

In 2020 Mark Watt, together with his wife Kate, after an incredibly successful Crowdfunder campaign, set up his own whisky business founding Campbeltown Whisky Company, and the independent bottling label Watt Whisky.

Mark is committed to offering high-quality whiskies at fair prices. Indeed, at the basis of every cask selected, there is careful research: each whisky must have the distinctive characteristics of its distillery of origin, ensuring a memorable tasting experience. Mark Watt sees whisky as a journey through the senses, from the perception of colour to the scent of aromatic notes. Every drop savoured is a unique and unrepeatable discovery and, like the best experiences of our lives, one to be shared in the company of our closest friends.